Environmental policy
Sustainability is our north star
Responsible operations
Our approach to conservation-led hospitality
Every operational decision at Lorato is designed to reduce waste, conserve resources, and support long-term ecological health in the Chobe District.
Solar-first energy
Core property operations are powered through solar infrastructure, reducing dependence on traditional grid energy.
Water stewardship
Grey water is managed and reused in landscape irrigation to keep lawns and gardens healthy with minimal wastage.
Living landscapes
Over 100 indigenous trees provide shade, reduce heat, and strengthen natural habitat across the site.
Organic growing practices
Vegetables are grown on-site with compost-based methods to reduce waste and supply-chain impact.